A new and improved gluten-free bagel! The recipe was developed in-house and we are so pleased with the results.

Ingredients: Gluten-free flour, yeast, water, sugar, xanthan gum, tapioca powder, milk powder, salt, butter, whole milk, eggs

Shipping Notes

Shipping Changes Effective February 22, 2023

All orders will now ship Monday and Tuesday. Deadline for same week shipping is Monday at 2pm. Orders placed after that will go out the following week. Please consider this when placing an order.

For questions regarding shipping deadlines or delivery dates, please email office@losbagels.com.