History: Our chango bars are a unique twist on a blonde brownie - loaded with chocolate chips, roasted almonds, cashews and sunflower seeds. “Chango”, in colloquial Spanish, means “monkey man”, and people truly go nuts for these bars! In fact, the batter itself is so deadly delicious, some employees have been known to eat it by the bowl!
Uses: Take a couple on your next hike for a quick and tasty energy snack. Crumble over a bowl of chocolate ice cream and top with a drizzle of chocolate syrup...mmm…!
Description: What else but moist, sweet, chocolaty and nutty.
Ingredients: Butter, Brown Sugar, Margarine, Eggs, Flour, Baking Powder, Salt, Chocolate Chips and Mixed Nuts